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Welcome to CupcakesKitchen by Kathy!

I’m Kathy, and I could not be happier to have you here. I’m convinced that cheese and chocolate are the answer, that you can love sweets and veggies equally, and that delicious, satisfying food should be accessible to everyone. The recipes here are affordable, approachable, and delectable, and I can’t wait to share them with you!

The Story.

I began this blog back in 2013, when my husband Lester was in law school. I was in a new city where the one person I knew was in a serious relationship with the library, and I needed a casual hobby to keep myself occupied while he cuddled with his books. “The Law Student’s Wife” blog was born. Two-and-a-half years later, the husband had finished school, my blog had developed into my passion and career, and it was time for The Law Student’s Wife to graduate too. In January of 2015, I made the decision to rename my blog CupcakesKitchen. Nothing about the content changed, just the name…and hopefully the jokes are funnier.

The Scoop.

A food blog dedicated to making wholesome food taste incredible.

The recipes you will find here are mostly healthy, use minimally processed ingredients, and focus on incorporating seasonal produce, healthy fats, and whole grains. You’ll also find a few indulgent desserts, because a world without chocolate is simply not a world in which I am prepared to live.

The Author.

Food lover, bourbon drinker, awkward dancer, and wearer of plaid, I’m probably the loudest person in the room right now. It’s not intentional—I simply never learned to whisper. I sneeze like a mouse, am inappropriately competitive when playing Spoons, and my soul is comprised of 78% dark chocolate ganache. I love my friends, my family, and my food processor (even if I dread washing it). I’ve been holding bake sales since I was a little girl, the farmers market is my heaven on earth, and if I could, I would move into a French bakery.

I believe community grows where meals are eaten together, no matter the size of the gathering. Sharing nourishing recipes that are straightforward to prepare, yet still feel special is important to me. I hope you feel inspired by the recipes you find here and that they find life in your kitchen!

Anything else? Just ask!

HOW ABOUT YOU?

Questions, thoughts, ideas? Send them my way! Connecting with readers is my favorite part about food blogging. Comment your heart out on my posts, send me a message via my site Contact Form. I’d love to hear from you!